Cameron Harrison is a NZ owned and operated business; led by award winning Master Butcher Rob Cameron. We are based in Wellington (with retail outlets in Upper Hutt, Lower Hutt, Ngaio and Seatoun) and we also distribute our award winning, artisan, free range and free farmed small goods, to our customers nationwide.

Our aim is simple, to provide premium high quality, meat and deli products with a professional and personable customer service experience.

Our Upper Hutt facility produces our award winning ham, bacon and sausages as well as a range of smoked specialty small goods.

We can also process your local farm and wild game meat into the same top quality small goods, that you’ve tried in our retail outlets!!

Simply drop your meat off to us in our Ngaio, Lower Hutt or Upper Hutt butcheries and we will process it for you, within 1 – 2 weeks max!

Come visit us to see the wide variety of products we have in stock; from premium European cheeses, Italian pasta, organic milk and fresh breads to local produce, specialised rubs / condiments and our range of signature baked pies.

If you don’t find what you are looking for in-store or online, let us know and we can order it in for you. Whether it is your weekly shop for dinners, to larger specialty cuts for special events we can cater to your needs and we are here to help!