We personally deliver orders within the Wellington region direct to your door in one of our chilled vans.
Our Wellington delivery area covers the entire Hutt Valley, north to Kaitoke, including Akatarawa Valley, Mangaroa, Whitemans Valley, Stokes Valley, Eastbourne and Wainuiomata.
We also deliver throughout Wellington City, including Makara and Ohariu, and north to Plimmerton and Mana, including Porirua, Titahi Bay and Whitby.
Outside the Wellington region?
We now courier orders throughout New Zealand. Courier delivery is available across both the North and South Islands, with the appropriate shipping option and cost calculated at checkout once you enter your delivery address.
Orders placed by midnight Sunday are processed on Monday and ready for in-store pick-up from 3:00pm on Tuesday.
Orders placed by midnight Wednesday are processed on Thursday and are ready for collection from 3:00pm on Friday.
If you need an order URGENTLY (within 24 hours) please call your local store and see what our friendly butcher can do for you (Ngaio 04 479 6401 or UH 04 527 9130).
All of our butcheries are open 7 days a week. 8:00am – 6:00pm, Monday – Saturday and 8:00am – 5:00pm, Sunday.
It depends on how much your order comes to:
Yes, all of our fresh meat is sourced locally in NZ and is either Free Range or Free Farmed. The only meat product sourced internationally are our Frozen St Louis Style Pork Swift Ribs.
All of our Chicken is Free Range and some chicken products are also Organic. Our Fresh NZ Pork is Free Farmed and our Beef and Lamb are Halal.
