NZ Lamb Leg – Butterflied

Looking for a quick and delicious roast alternative?

Our Fresh New Zealand Butterflied Lamb Legs are tender, juicy, and full of flavour — and they cook faster than a traditional roast!

Try them marinated – with Italian olive oil, fresh lemon, rosemary, garlic, and cracked pepper, these deliver that mouthwatering Mediterranean taste right to your table.

Perfect for the BBQ or oven – get in quick while stocks last!